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Germination
Early growth and tillering
Stem elongation
Wheat apex development
Flowering and fertilisation
Pollen release
Grain growth 1 to 4 days
Grain growth 4 to 10 days
Cell layers inside a grain
Grain filling 11 to 16 days
Grain filling 17 to 21 days
Whole grain photographs
Endosperm micrographs
Embryo micrographs
Grain filling 21 to 30 days
Development of the embryo
Dry down 30 to 40 days
How we grew the plants
Photography and microscopy
DAYS = days after flowering
![]() | The embryo digests the contents of the endosperm cells closest to the scutellum producing the 'crushed cell layer'. Processes involved in breaking down the endosperm in this area are probably similar to those used to break down endosperm during seed germination. |
![]() | (same as above) In a beam of polarized light the Type 'A' and Type 'B' starch grains diffract the light producing a characteristic 'Maltese Cross'. The type 'A' grains are larger than the type 'B' and are produced first. |
![]() | 20 days after flowering and the embryo is developing very rapidly. The shoot pole now has a coleoptile enclosing primordial leaves and the root pole has a differentiated root cap. Inside the root we can see the cell files of the stele and the cortex. The small flap of tissue in the middle of the dorsal side is the epiblast, which has little morphological significance (allegedly). |